The exclusive Bleu Provence restaurant in Naples, Florida set the stage for this ultra-personalized ladies luncheon. Guided by a sommelier, our guest of honor and 25 of her nearest and dearest enjoyed an exquisite wine journey paired with a three-course lunch. To ensure every detail was impeccable, our team arranged transportation for all guests, managed event setup, and provided day-of coordination. During the luncheon, guests engaged in trivia based on the year of 1953 in the hopes of winning a custom gift basket filled with local treasures. As the luncheon drew to a close, the event florist was hired to return to Bleu Provence and create custom bouquets for each guest—a smart and sentimental repurposing of the table decor. An assortment of locally curated products served as additional party favors and made this birthday celebration an occasion to remember!
A 70th birthday celebration in Naples, Florida
Sommelier Soiree
-Nicole Pignatello | CEO, Colette Events
“Megan is always the first one to problem-solve, offer advice, or help and share solutions. She is very action-oriented and a true team player. She is incredibly professional and, given her background in luxury fashion, has an elevated eye for detail. She is always my go-to!”
An elevated eye for detail
kind words
